Engraved Rolling Pin - Baking Tool

• Enjoy a 5-star Gourmet experience at home by baking textured cookies with this engraved/ embossed rolling pin  
• The belan / rolling pin rolls like a usual baking tool used for rolling the pizza and cookie dough  
  
• Indian go-getters might want to experiment with Parathas or maybe Pooris. 
• Material: Beech Wood
• Dimensions:
• Length of rolling pin: 15 inch
• Diameter: 5 inch
• Engraved area length: 8 inch
• Expert Tips:
  
• Works best on Maida (All purpose flour)
• Dough should not be too sticky. Rather it should be firm enough to hold the design
• Chill your dough before rolling and before baking: Roll your dough with normal rolling pin. Then chill your dough in refrigerator for 20-30 minutes before rolling. Then roll your dough slowly & steadily in downward motion.
• Cut the pieces with a cookie cutter and chill the pieces before baking to keep the design intact.

Beech Wood

Standard Delivery : 2 to 5 days

Clean it with hard dry bristles brush. Do not wet your rolling pin.

What is this rolling pin used for?
It's an engraved rolling pin that presses a textured design into cookie dough as you roll, letting you bake embossed cookies at home.

What size is the rolling pin?
It's 15 inches long with a 5 inch diameter, and the engraved pattern itself runs across an 8 inch section of the roller.

What is it made from?
The rolling pin is made from beech wood, a solid material chosen for rolling dough smoothly while holding the engraved pattern's detail.

Can it be used for anything besides cookies?
Yes, it rolls dough like a standard pin, so it also works for pizza dough, and Indian cooks can use it for parathas or pooris.